Classification | Fungi: Ascomycota: Ascomycetes: Lecanorales: Ramalinaceae: Biatora |
Complex Object | This is a complex collection object (2 items with 1 preparation) |
Harvard University Herbaria Barcode(s) | 00377706; 00377706 |
Other Barcodes on Sheet | ; ; ; |
Collector | P. F. May |
Collector number | 5955A/5955B/5955C |
Country | United States of America |
State | New Hampshire |
Geography | North America: North America (CA, US, MX) (Region): United States of America: New Hampshire: Carroll County: Sandwich |
Locality | White Mountain National Forest, across Sandwich Notch Road from Beebe Falls parking lot |
Georeference | 43° 49' 30" N, 71° 29' 36" W NAD83 |
Date Collected | 2001-10-11 |
Elevation | 350 m |
Habitat | Corticolous, on Quercus rubra, 1.6 m up SE to SW side of trunk, mature secondary-growth mixed hardwood and hemlock [Tsuga] forest |
Container | Lichens of New Hampshire |
Substrate | on bark [corticolous]; Corticolous, on Quercus rubra |
Organism/Item | 1 of 2 |
GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2e122334-4f84-4d38-9111-66fa0d634519 |
Harvard University Herbaria Barcode | 00377706 |
Herbarium | FH |
Previous ownership | ex Herbarium of Philip F. May |
Family | Ramalinaceae |
Determination | Biatora longispora (Degelius) J. C. Lendemer & C. Printzen |
Determined by | May, Philip F. |
Determination Remarks | [is filed under name] [is label name] [is Current name] |
Annotation Text | [additional information in packet] |
Preparation Type | Packet |
Preparation Method | Dried |
Organism/Item | 2 of 2 |
GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/c03e3da8-78ab-44b6-8ffa-8902bee7fcea |
Harvard University Herbaria Barcode | 00377706 |
Herbarium | FH |
Previous ownership | ex Herbarium of Philip F. May |
Family | Ramalinaceae |
Determination | Biatora printzenii Toensberg |
Determined by | May, Philip F. |
Determination Remarks | [0] [is label name] [is Current name] |
Annotation Text | on thallus C, TLC (146-C): gyrophoric acid and argopsin (trace); [additional information in packet] |
Preparation Type | Packet |
Preparation Method | Dried |