| Classification | Fungi: Helotiales: Hyaloscyphaceae: Dasyscyphus |
| Classification 1 | Fungi: Helotiales: Hyaloscyphaceae: Lachnellula |
| Harvard University Herbaria Barcode(s) | 00456394 |
| Collector | E. D. Merrill |
| Country | United States of America |
| State | Maine |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Maine: Kennebec County: Monmouth |
| Locality | [no additional data] |
| Date Collected | 1897-07-11 |
| Container | Flora of Maine |
| Substrate | On dead raspberry canes |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/7e54a31d-9847-471a-ae97-26974f0a984a |
| Harvard University Herbaria Barcode | 00456394 |
| Herbarium | NEBC |
| Previous ownership | ex Herb. E. D. Merrill |
| Family | Hyaloscyphaceae |
| Determination | Dasyscyphus agassizii (Berkeley & M. A. Curtis) Saccardo |
| Determination Remarks | [0] [is label name] |
| Annotation Text | [as Dasyscypha] = Peziza agassizii |
| Family | Hyaloscyphaceae |
| Determination | Lachnellula agassizii (Berkeley & M. A. Curtis) Dennis |
| Determination Remarks | [is filed under name] [is Current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
