| Classification | Elaeagnaceae: Elaeagnus |
| Complex Object | This is a complex collection object (3 items with 1 preparation) |
| Barcode(s) | <a href='specimen_search.php?barcode='>01154559</a> |
<tr><td class='cap'>Other Barcodes on Sheet</td><td class='val'><a href='specimen_search.php?mode=details&barcode=01154560'>01154560</a>; <a href='specimen_search.php?mode=details&barcode=01154561'>01154561</a></td></tr>| Collector | C. Wright |
| Country | Japan |
| Geography | Asia: East Asia (Region): Japan |
| Locality | Kiu siu |
| Date Collected | 1854-12-30 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/24d8bdfd-d9aa-4bc4-ad05-df8f48cb8520 |
| Harvard University Herbaria Barcode | 01154559 |
| Herbarium | GH |
| Family | Elaeagnaceae |
| Determination | Elaeagnus fragrans Nakai |
| Determination Remarks | [current name] |
| Family | Elaeagnaceae |
| Determination | Elaeagnus umbellata Thunberg |
| Determined by | [A. Gray (scripsit) W. T. Kittredge, 2016] |
| Determination Remarks | [filed under] [label name] |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |