| Classification | Rosaceae: Amelanchier |
| Harvard University Herbaria Barcode(s) | 00423399 |
| Collector | E. F. Williams |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Norfolk County: Milton |
| Locality | Summit of Blue Hill, Blue Hills Reservation |
| Date Collected | 1901-05-12 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/0fd28fd3-3289-4313-88b2-97826875a86b |
| Harvard University Herbaria Barcode | 00423399 |
| Herbarium | NEBC |
| Family | Rosaceae |
| Determination | Amelanchier spicata (Lamarck) K. Koch |
| Determination Remarks | [is label name] |
| Annotation Text | [crossed out] |
| Family | Rosaceae |
| Determination | Amelanchier oblongifolia var. micropetala B. L. Robinson |
| Determined by | [annotation on label] |
| Family | Rosaceae |
| Determination | Amelanchier sp. |
| Determined by | [annotation on provenance label] |
| Annotation Text | A. oblongifolia x stolonifera |
| Family | Rosaceae |
| Determination | Amelanchier spicata (Lamarck) K. Koch |
| Determined by | Jones, George Neville |
| Date Determined | 1942 |
| Determination Remarks | [is Current name] |
| Phenology | Flower |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
