| Classification | Nectrioidaceae: Zythia |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Barcode(s) | <a href='specimen_search.php?barcode=00781048'>00781048</a>; <a href='specimen_search.php?barcode=00781048'>00781048</a> |
<tr><td class='cap'>Other Barcodes on Sheet</td><td class='val'><a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a></td></tr>| Collector | J. K. Mitchell & L. Quijada |
| Collector number | JM0024 |
| Country | United States of America |
| State | Vermont |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Vermont: Washington County: Calais |
| Locality | Chickering Bog Natural Area, near trailhead |
| Georeference | 44° 19' 48" N, 72° 28' 17.60" W |
| Date Collected | 2017-10-21 |
| Habitat | in a mixed coniferous forest |
| Container | Sareomycetes of Vermont |
| Substrate | On Pinus cf. banksiana resin |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/f1a83616-813a-4c8a-afbc-f0de3382f287 |
| Harvard University Herbaria Barcode | 00781048 |
| Herbarium | FH |
| Family | Dermateaceae |
| Determination | Sarea coeloplata (Norman) J. K. Mitchell, Garrido-Benavent & Quijada |
| Determined by | Mitchell, James Kameron |
| Date Determined | 2020-09-08 |
| Determination Remarks | [filed under] [label name] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/59d5aabd-f4c9-45bc-bf77-a5fff25465ff |
| Harvard University Herbaria Barcode | 00781048 |
| Herbarium | FH |
| Family | Nectrioidaceae |
| Determination | SensuLato Zythia resinae (Ehrenberg) P. Karsten |
| Determined by | Mitchell, James Kameron |
| Date Determined | 2017-10-21 |
| Determination Remarks | [label name] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
