| Classification | Rosaceae: Amelanchier |
| Harvard University Herbaria Barcode(s) | 00248352 |
| Type Status | Type |
| Collector | W. H. Blanchard |
| Collector number | 4 |
| Country | United States of America |
| State | Vermont |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Vermont: Windham County: Westminster |
| Date Collected | 1903-05-24 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/c84208aa-352b-494e-be27-9f9df0c1225a |
| Harvard University Herbaria Barcode | 00248352 |
| Herbarium | GH |
| Family | Rosaceae |
| Type Status | Type |
| Type of | Amelanchier erecta Blanchard |
| Taxon Reference | (for Amelanchier erecta Blanchard) Torreya 1907. 7: 101. |
| Family | Rosaceae |
| Determination | Amelanchier humilis Wiegand |
| Determined by | W. A. B. Robinson (CM) |
| Date Determined | 1999 |
| Determination Remarks | [current name] |
| Family | Rosaceae |
| Determination | Amelanchier spicata (Lamarck) K. Koch |
| Determined by | G. N. Jones |
| Date Determined | 1942 |
| Sex | not determined |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
| Item Remarks | [see 26093, 26094, 26095, 26096, 248353] |
