| Classification | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Uromyces |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Barcode(s) | <a href='specimen_search.php?barcode=01125941'>01125941</a>; <a href='specimen_search.php?barcode=01125941'>01125941</a> |
<tr><td class='cap'>Other Barcodes on Sheet</td><td class='val'><a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a>; <a href='specimen_search.php?mode=details&barcode='></a></td></tr>| Collector | W. W. Diehl |
| Country | United States of America |
| State | Virginia |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Virginia: Fairfax County |
| Locality | Prospect Hill |
| Host | On Hypericum mutilum |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/33adf5bf-bf73-43f4-a5c9-7d2f7ed14f4d |
| Harvard University Herbaria Barcode | 01125941 |
| Herbarium | FH |
| Family | Pucciniaceae |
| Determination | Uromyces hyperici (Schweinitz) M. A. Curtis |
| Determined by | Thurston, Henry Winfred |
| Determination Remarks | [filed under] [label name] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/9836208e-887e-4833-8b3e-c616365b15fe |
| Harvard University Herbaria Barcode | 01125941 |
| Herbarium | FH |
| Family | Pucciniaceae |
| Determination | Uromyces hyperici-frondosi (Schweinitz) Arthur |
| Determined by | Thurston, Henry Winfred |
| Determination Remarks | [label name] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
