| Classification | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Puccinia |
| Harvard University Herbaria Barcode(s) | 00949849 |
| Collector | O. A. Stevens |
| Country | United States of America |
| State | North Dakota |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: North Dakota |
| Locality | Cooperstown |
| Date Collected | 1919-08-24 |
| Container | Fungi Dakotenses |
| Host | Sporobolus asperifolius |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2f818a47-e650-4c51-ad66-0310fdf1e964 |
| Harvard University Herbaria Barcode | 00949849 |
| Herbarium | FH |
| Previous ownership | [ex] Fungi Dakotenses-Brenckle. No. 116a; E. Bartholomew Herb. |
| Family | Pucciniaceae |
| Determination | Puccinia hibisciata Kellerman |
| Determination Remarks | [is label name] |
| Annotation Text | II. & III.
(Syn. P. tosta Arth.) |
| Family | Pucciniaceae |
| Determination | Puccinia schedonnardi Kellerman & Swingle |
| Determination Remarks | [is filed under name] [is Current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
