| Classification | Malvaceae: Anoda |
| Harvard University Herbaria Barcode(s) | 02202117 |
| Collector | [no data available] |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Middlesex County: Cambridge |
| Locality | Hort. Cantab. [cultivated at the Harvard Botanic Garden] |
| Date Collected | 1853 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/0167f995-8227-4d53-aa2e-b0fc968d751c |
| Harvard University Herbaria Barcode | 02202117 |
| Herbarium | GH |
| Family | Malvaceae |
| Determination | Anoda wrightii A. Gray |
| Determined by | [A. Gray (scripsit) W. T. Kittredge, 2020] |
| Annotation Text | Syn. Fl. N. Amer. |
| Family | Malvaceae |
| Determination | Anoda wrightii A. Gray |
| Determined by | [A. Gray (scripsit) W. T. Kittredge, 2020] |
| Determination Remarks | [is label name] |
| Family | Malvaceae |
| Determination | Anoda lanceolata Hooker & Arnott |
| Determined by | Fryxell, Paul Arnold |
| Date Determined | 1986 |
| Determination Remarks | [is filed under name] [is Current name] |
| Phenology | FlowerAndFruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
