| Classification | Lecideaceae: Lecidea |
| Classification 1 | Lecanoraceae: Pyrrhospora |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Barcode(s) | 01006987; 01006987 |
| Other Barcodes on Sheet | ; ; ; |
| Collector | P. F. May |
| Collector number | 2334 |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Barnstable County: Bourne |
| Locality | Cape Cod Canal, Study Site 2, woods on hill north of canal between pole 250 and US 6E |
| Georeference | 41° 45.62' N, 70° 39.47' W |
| Date Collected | 1995-04-24 |
| Elevation | 30 m |
| Habitat | glacial morraine covered with pitch pine [Pinus rigida]-oak [Quercus] forest; [additional information in packet] |
| Container | Lichens of Cape Cod Canal |
| Substrate | [on bark, corticolous]; on bark of Vaccinium sp. |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/f63a9103-d440-48e2-aa9a-0dc29a8b0869 |
| Harvard University Herbaria Barcode | 01006987 |
| Herbarium | FH |
| Previous ownership | ex Herbarium of Philip F. May |
| Family | Pertusariaceae |
| Determination | Pertusaria pustulata (Acharius) Duby |
| Determined by | May, Philip F. |
| Determination Remarks | [filed under] [label name] [current name] |
| Annotation Text | pustulata based on morphology |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/dd63d481-a462-4e86-b55e-68c6b1858775 |
| Harvard University Herbaria Barcode | 01006987 |
| Herbarium | FH |
| Previous ownership | ex Herbarium of Philip F. May |
| Family | Lecideaceae |
| Determination | Lecidea varians Acharius |
| Determination Remarks | [current name] |
| Family | Lecanoraceae |
| Determination | Pyrrhospora varians (Acharius) R. C. Harris |
| Determined by | May, Philip F. |
| Determination Remarks | [label name] |
| Annotation Text | also present |
| Preparation Type | Packet |
| Preparation Method | Dried |
