Skip to main content
Harvard Logo
FACULTY OF ARTS AND SCIENCES | HARVARD.EDU

Harvard University Herbaria & Libraries

  • Contact
  • Visit
  • Databases
  • Collections
    • Herbaria
    • Digital Resources
    • Use Policies
  • Research
    • Taxonomy
    • Floristics & Monography
    • Plant & Fungal Phylogenetics
    • Paleobotany
    • Plant Speciation and Local Adaptation
    • Forest Ecosystem Carbon Dynamics
  • Publications
    • About HPB
    • Orders & Access
    • For Authors
  • Libraries
    • Libraries' Collections
      • Harvard's Online Library Catalog (HOLLIS)
      • Archives Collections
      • Digital Collections
    • Use of the Libraries
      • Hours
      • Resources
      • Services
      • Permissions
    • Libraries Staff
    • Online Exhibits
  • News & Events
    • News
    • Events
  • People
  • About
    • Visit
    • Contact
    • History
  • Search Hints
  • Use Policy
  • Botanists
  • Publications
  • Specimens
  • Images
  • Taxa
  • Hu Cards
  • ECON Artifacts
  • Contribute
  • Comments

Index of Botanical Specimens

ClassificationFungi: Ascomycetes: Pezizales: Ascomycota: Pezizaceae: Marcelleina
Harvard University Herbaria Barcode(s)00284462
Type StatusHolotype
CollectorA. Lantieri
CountryItaly
StateSicilia
GeographyEurope: Europe (Region) (Region): Italy: Sicilia: Caltanissetta
LocalityItaly: Caltanissetta: "Sughereta of Niscemi": Nature Reserve in the Niscemi
Date Collected2008-01-31
Habitatamong scattered mosses
Substrateon sandy soil
GUIDhttp://purl.oclc.org/net/edu.harvard.huh/guid/uuid/9136707f-b731-427f-807e-35b74ed5cbd6
Harvard University Herbaria Barcode00284462
HerbariumFH
Previous ownershipHerbarium Mycologicum - Angela Lantieri
FamilyPezizaceae
Type Status Holotype
Holotype of Marcelleina mediterranea Lantieri & Pfister
Verified byLantieri, Angela, & Pfister, Donald Henry
Determination Remarks [is filed under name] [is label name] [is Current name]
Taxon Reference(for Marcelleina mediterranea Lantieri & Pfister) Mycotaxon 2010. 111: 466.
Preparation TypePacket
Preparation MethodDried
Remarksnear Cistus creticus, C. salvifolius and P. lentiscus

Copyright © 2013 The President and Fellows of Harvard College | Accessibility